Aceitunas
Champinones Salteadas 
Jamón Serrano
Pimientos Asados
Tapas y Raciones Sopas y Ensalasdas - Soups and Salads - Sopa del Dia
- Soup of the Day-Ask your
server for Today's Choices
- Starter Size $4.35 Entree Size $8.75
- Starter Size $4.35 Entree Size $8.75
- Ensalada de la Casa
- House Salad: Romaine
Hearts, Carrots, Tomato, Olives, Hard-Boiled Egg, Hearts
of Palm, drizzled with a Spanish Onion Sherry
Vinaigrette
$5.95
- Ensalada del Monje
- Baby Spinach with imported
Monje Blue Cheese, Toasted Pine Nuts, Spanish Onion and
Sherry Vinegar
$6.55
- Ensalada Verde
- Seasonal Greens tossed
with
- Citrus Vinaigrette and
- Garlic-Oregano Croutons $4.35
- Citrus Vinaigrette and
-
Verduras y Quesos - Vegetables and Cheeses - Aceitunas de la Casa Variadas
- Varied select imported
Olives $4.35
- Manchego en Aceite con Alcaparrones
- Manchego cheese marinated
in Extra
- Virgin Olive Oil with Caperberries $4.35
- Virgin Olive Oil with Caperberries $4.35
- Pimientos Asados en Cazuela
- Marinated roasted sweet red
and yellow Bell Peppers with Oregano and melted Fresh
Spanish Goat Cheese
$4.55
- Patatas a lo Pobre
- Thin slices of Idaho Russet
Potatoes oven-roasted with sliced Onions, Garlic and
Green Bell Peppers $2.15
- Patatas Alioli
- Fried Baby Red Potatoes
with an unabashed Garlic Alioli $4.35
- Champinones Salteadas
- Sauteed Baby Button
Mushrooms with Olive Oil, Chili Flakes, Garlic and fresh
Chopped Oregano
$5.45
- Tortilla Española
- The classic Potato and Onion "Omelette" from Spain $6.55
Pescados y Mariscos - Fish and Seafood Pez en Adobo
- Pacific Swordfish, cubed
and marinated
- in the style of Cadiz, then battered
- and perfectly fried $7.65
- in the style of Cadiz, then battered
-
- Gambas al Ajillo
- White Shrimp sauteed with
Sliced Garlic and Red Chile Flake, served sizzling hot
- in a Spanish Cazuela $5.45
-
- Mejillones al Vino con Tomate
- Steamed cultured
Mediterranean
- Black Mussels with herbed White Wine
- and Tomato Broth $8.65
- Black Mussels with herbed White Wine
-
- Calamares Fritos dos Salsas
- Select Baby Calamari,
battered and
- lash-fried, with Spicy Tomato Sauce and
- Roast Garlic-Caper Alioli $6.55
- lash-fried, with Spicy Tomato Sauce and
-
Carnes y Aves - Meat and Poultry - Jamón Serrano
- The famous Mountain Cured Ham of Spain, thinly sliced to order $8.95
-
- Pollo al Ajillo
- Small cuts of Chicken
roasted with Garlic, Red Chile Flake and Olive
Oil
- $5.45 - Entree size $15.35
-
- Pinchos Morunos
- Spicy marinated grilled
Brochettes
- Lamb $7.65 - Chicken $5.45
-
- Chorizo de Chistorra a la Parrilla
- Grilled Basque style
- Chorizo Sausage $4.35
Prices subject to change
Dinner Menu Tapas
Dinner Menu Entrees